Kerr & Ladbrook Catering use their extensive experience, incorporating your own flair and taste to express you as a couple through their food.
Together we offer superior plated and buffet options as well as an extensive variety of canapés and anything in-between, all selected while keeping your requirements in mind.
We will work with you to create the perfect menu to compliment your wedding day including any special dietary requirements, budget or even your wedding theme with memorable, unique and seasonal flavours presented impeccably.
Menus start from $64.50 per person for canapes served post-Ceremony, buffet or plated dinner and dessert with tea & coffee.
Below are some sample menus to wet your taste buds, contact us today for a full range of menus and prices for your Wedding Day.
Sample Buffet Menu
Canapés
Select 2 Canapes from our extensive canape menu, example below;
- Pulled pork bao bun with coriander & micro slaw
- Slow roasted baby beef pies w blue cheese & caramelised onion
- Seared scallop served on a spoon w carrot puree & crisp bacon & herb crumb
- Field mushroom risotto ball w black garlic aioli
To accompany your canapés;
- Parmesan, garlic and herb fire roasted flat breads
Dinner
Select two buffet mains from our extensive mains menu, example below;
- Beef scotch fillet roasted medium and served with a red onion and thyme jus
- Creamy mushroom sauce drizzle over oven roasted succulent chicken thighs
- Rosemary spiked lamb shoulder oven roasted w a cumin & thyme jus
- Boneless slow roasted free-range pork belly, crispy crackling, sticky apple & maple glaze drizzle
Salads & Vegetables
Select four salads & vegetables from our extensive sides menu, example below;
- Sea salt garlic butter steamed gourmet potatoes
- Israeli spiced wholegrain rice with roasted red pepper, orange, cucumber, date, coriander & lemon yoghurt dressing
- Classic Caesar salad with soft boiled egg, crisp cos leaves, & creamy parmesan dressing
- Raw beet & carrot salad with apple, Swiss chard & crunchy roasted pumpkin seeds
Breads
To accompany your buffet;
- Selection of home baked breads with whipped herb butter
Dessert
- Delicate slices of your wedding cake sliced onto buffet platters to enjoy with our accompaniments of fresh whipped vanilla mascarpone cream & mixed berry compote
- Served with freshly brewed coffee and a selection of traditional and herbal teas
Sample Plated Menu
Canapés
Select 2 Canapes from our extensive canape menu, example below;
- Beef and cheese sliders with a smoked tomato relish
- Texas pork belly skewers with spiced BBQ glaze
- Smoked salmon blini w dill crème fraiche
- Moroccan falafel & quinoa kofta w a lemon & yoghurt dip
To accompany your canapés;
- Parmesan, garlic and herb fire roasted flat breads
Dinner - Alternate Drop
Select two plated mains from our extensive mains menu, example below;
- Beef eye fillet with a caramelized onion butter crust, a potato herb dauphinoise, yellow mustard béarnaise & jus
- Chicken & bacon roulade on a potato & roast garlic mash with roasted red pepper caponata
- Rolled lamb shoulder with Paris butter crust, mint pea & feta salsa with potato puree & balsamic jus
Table Centre Bowl: Salad
Select two table centre bowls for guests to share with their plated main;
- Mixed garden leaf mesculin salad w cherry tomatoes & shaved radish, pickled red onion & classic vinaigrette
Table Centre Bowl: Seasonal Greens
Select two table centre bowls for guests to share with their plated main;
- Seasonal greens with lemon pepper hollandaise & toasted almonds
Breads
To accompany your dinnner;
- Selection of home baked breads with whipped herb butter
Vintage Dessert
A selection of all of the following mini dessert canapes, x 3 items per person;
- Lemon curd cheesecake
- Double chocolate brownie bites
- Baby raspberry panna cotta
- Chocolate eclairs
- Mini pavlovas with cream & berries
- Served with freshly brewed coffee and a selection of traditional and herbal teas
